Todorova, V., Ivanov, K., Georgieva, Y., Karcheva-Bahchevanska, D., Ivanova, S. Comparison between the Chemical Composition of Essential Oil from Commercial Products and Biocultivated Lavandula angustifolia Mill.,
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Todorova, V., Ivanov, K., Georgieva, Y., Karcheva-Bahchevanska, D., Ivanova, S. .
Comparison between the Chemical Composition of Essential Oil from Commercial Products and Biocultivated Lavandula angustifolia Mill..
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Todorova, V., Ivanov, K., Georgieva, Y., Karcheva-Bahchevanska, D., Ivanova, S. ()
Comparison between the Chemical Composition of Essential Oil from Commercial Products and Biocultivated Lavandula angustifolia Mill.,
:
Todorova, V.,
Ivanov, K.,
Georgieva, Y.,
Karcheva-Bahchevanska, D., &
Ivanova, S.
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Comparison between the Chemical Composition of Essential Oil from Commercial Products and Biocultivated Lavandula angustifolia Mill.. International Journal of Analytical Chemistry; International Journal of Analytical Chemistry.