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Dietary exposure to persistent organochlorine compounds and health effects in women and their infants: Epidemiological studies on birthweight, cancer incidence, and mortality
Rylander, L. Dietary exposure to persistent organochlorine compounds and health effects in women and their infants: Epidemiological studies on birthweight, cancer incidence, and mortality. Lund: University of Lund, 1997 164 p. 91-628-2355-8.
Rylander, L. Dietary exposure to persistent organochlorine compounds and health effects in women and their infants: Epidemiological studies on birthweight, cancer incidence, and mortality. Lund: University of Lund, 1997 164 p. 91-628-2355-8.
Rylander, L. (1997) Dietary exposure to persistent organochlorine compounds and health effects in women and their infants: Epidemiological studies on birthweight, cancer incidence, and mortality, Lund: University of Lund 164 p. 91-628-2355-8.
Rylander, L. (1997). Dietary exposure to persistent organochlorine compounds and health effects in women and their infants: Epidemiological studies on birthweight, cancer incidence, and mortality. Lund: University of Lund, 164 p.
Rylander L. Dietary exposure to persistent organochlorine compounds and health effects in women and their infants: Epidemiological studies on birthweight, cancer incidence, and mortality. Lund: University of Lund; 1997. p. 164 p. ISBN: 91-628-2355-8.